Under 15 Min
Smoked Salmon & Cream Cheese Bagel
Smoked salmon trimmings are much cheaper than whole fillets and work just as well piled onto a bagel.
SERVES1
TIME5 min
CALORIES391 kcal
PROTEIN20g
CARBS47g
FAT14g
FIBRE2g
COST / SERVING£1.78
Ingredients
- 1 bagel, halved
- 2 tbsp cream cheese
- 50g smoked salmon trimmings
- 1/2 tsp capers (optional)
- Black pepper, to taste
- Squeeze of lemon juice
Method
- Toast the bagel halves if you like them warm.
- Spread the cream cheese generously over both halves.
- Top with the smoked salmon trimmings and capers if using.
- Finish with a squeeze of lemon juice and a good grind of black pepper.