Prawn Cocktail Sandwich

Ingredients

• 100g cooked and peeled prawns
• 2 tbsp mayonnaise
• 1 tsp tomato ketchup
• Few drops Worcestershire sauce
• 2 slices bread
• Shredded lettuce

Method

1. Mix the mayonnaise, ketchup, and Worcestershire sauce together in a bowl to make a quick marie rose sauce.
2. Pat the prawns dry with kitchen paper, then stir them through the sauce.
3. Lay the shredded lettuce on one slice of bread, top with the prawn mixture, and close the sandwich.
4. Cut in half and serve.