- Vegetarian
- Dairy-free
No-Bake Sweets & Snacks
No-Bake Apricot & Almond Bars
Sticky dried apricots bind these bars together with no added sugar — a naturally sweet snack that still feels like a treat.
SERVES12
TIME15 min + 2 hrs chilling
CALORIES133 kcal
PROTEIN3g
CARBS21g
FAT5g
FIBRE3g
COST / SERVING£0.20
Ingredients
- 200g dried apricots
- 100g rolled oats
- 50g flaked almonds
- 3 tbsp honey
- 2 tbsp coconut oil, melted
Method
- Blitz the dried apricots in a food processor until finely chopped and sticky (or chop finely by hand).
- Add the oats, flaked almonds, honey, and melted coconut oil, and mix until well combined.
- Press firmly into a lined loaf tin or small square tin.
- Chill for at least 2 hours until firm, then cut into 12 bars.